




Couldn't load pickup availability
Lines build while your old freezer struggles to pre-scoop rock-hard Ice Cream, cutting into sales and mood. You wipe sticky counters, watch mix melt, and wish service could keep pace with demand.
Picture guests smiling as fresh rolls form in under three minutes, pans stay frost-clear between orders, and you wheel the station wherever traffic peaks—truck, kiosk, café—without downtime or waste.
The Bostome Fried Ice Cream Roll Machine is the bridge. Its rapid-compressor cooling drops the food-grade 304 stainless pan to –18 °C in 180 seconds, so you serve more customers per hour. One-touch defrost plus pedal release give perfect curls every time, while the 350 × 350 mm surface wipes clean fast and meets health codes. Four lockable wheels, tempered-glass hood, two spatulas, three lidded tubs, and a measuring cup arrive ready for setup; no extra parts to chase.
Add the Bostome Fried Ice Cream Roll Machine to cart now and turn every countertop into a profit center before the weekend rush.
Thanks for subscribing!
This email has been registered!