Bostome Commercial Rolled Ice Cream Machine – Double Pan, 1800W

Elevate your dessert offerings with the Bostome Commercial Rolled Ice Cream Machine – Double Pan, 1800W, designed for busy café and restaurant owners seeking efficient, high-quality ice cream production.

• Feature: Double fast-cooling pans with 17.7-inch diameter and built-in copper cooling tubes – Rapidly freezes mixtures in under 3 minutes with even distribution → Benefit: Produce more Rolled Ice treats quickly, boosting your output during peak hours without delays.
• Feature: Food-grade 304 stainless steel construction throughout – Ensures durability, hygiene, and effortless cleaning → Benefit: Maintain a professional, sanitary kitchen that withstands daily commercial demands, saving time on upkeep.
• Feature: Independent pan controls with dual compressors and defrost options – Allows separate operation of each pan for versatile flavor creation → Benefit: Customize and serve diverse Rolled Ice Cream Machine creations like sorbets and yogurt rolls, delighting customers with fresh variety.
• Feature: Enhanced heat dissipation vents and mobile caster wheels – Promotes longevity and easy mobility → Benefit: Keep your equipment running reliably in any space, simplifying setup in bars, hotels, or dessert shops.

Invest in the Bostome Commercial Rolled Ice Cream Machine today to transform your menu into a premium attraction that drives repeat business.