Bostome Countertop Refrigerated Condiment Prep Station | 1/3 & 1/6 Pans

Streamline your kitchen workflow with the Bostome Countertop Refrigerated Condiment Prep Station, designed for busy restaurant pros who need reliable, efficient storage for toppings and ingredients.

• Efficient Cooling: Powered by a 130W compressor with R290 refrigerant for quiet, consistent performance – keeps condiments and prepped foods at 35.6–46.4°F. Benefit: Locks in freshness and nutrients, reducing waste and ensuring safe, ready-to-serve items during peak hours.
• Modular Tray System: Includes 1 x 1/3 pan and 4 x 1/6 pans with removable dividers and PC lids on 304 stainless steel – allows customizable organization to avoid flavor mixing. Benefit: Maximizes space for diverse prep needs, keeping ingredients separate and accessible for faster service.
• One-Touch Defrost: Digital LED display with easy defrost function prevents ice buildup and condensation – maintains optimal airflow without manual effort. Benefit: Saves time on maintenance, so you focus on operations rather than upkeep.
• Stainless Steel Guard: Removable hinged lid and corrosion-resistant 201 stainless base – shields contents from contaminants while providing utensil storage. Benefit: Ensures hygiene and durability in demanding environments, extending unit longevity.

Upgrade your setup with this CE/ETL-certified Bostome Refrigerated Condiment Prep Station today for fresher prep and smoother shifts.