Bostome Countertop Refrigerated Condiment Prep Station – 4 1/3 & 4 1/6 Pans

Streamline your restaurant's prep workflow with the Bostome Countertop Refrigerated Condiment Prep Station, designed for busy food service pros who need reliable cooling and organization without the hassle.

• Efficient Cooling: Powered by a 150W compressor with R290 refrigerant and a digital LED display for temperatures from 35.6°F to 46.4°F – maintains precise, quiet operation to lock in food freshness → Benefit: Keeps condiments and toppings nutrient-rich and ready to serve, reducing waste and ensuring consistent quality during peak hours.
• Modular Tray System: Includes 4 1/3 pans and 4 1/6 pans made from 304 stainless steel with PC lids and removable dividers – allows flexible segregation to prevent flavor mixing → Benefit: Maximizes storage for diverse ingredients, making prep faster and more hygienic for your team.
• One-Touch Defrost: Built-in function clears condensation automatically via smooth airflow – eliminates manual defrosting efforts → Benefit: Saves time on maintenance, letting you focus on service rather than upkeep.
• Glass Guard: Scratch-resistant, insulated glass shield with easy-clean design – provides clear visibility and protects against contaminants → Benefit: Enhances display appeal while keeping ingredients safe and accessible.
• Durable Build: CE/ETL-certified 201 stainless steel frame resists corrosion, with extra utensil space – ensures long-term reliability in demanding environments → Benefit: Delivers peace of mind with low-maintenance performance for daily commercial use.

Upgrade your setup today with this versatile Bostome Countertop Refrigerated Condiment Prep Station to boost efficiency and food safety in your kitchen.